NUTRA LEGACY.COM: Dairy products, fried foods, red meat, preserved foods and those rich in salt/sodium are among the top 10 dietary no-nos if you don’t want to get prostate cancer, according to this website.
Archive for the ‘Alcohol’ Category
Top 10 dietary evils to avoid if you want to reduce prostate cancer risk
Posted in Alcohol, Dietary intervention, Omega 3 fatty acids, PROSTATE CANCER, PROSTATE RISKS, Red meat, Vitamin E, tagged baked foods, dairy foods, Dairy products, Excess calories, Excessive alcohol, foods rich in salt/sodium, fried foods, Natural remedies, NUTRA LEGACY.COM, preserved foods, prostablog, prostate, prostate blog, PROSTATE CANCER, red meat, red meats, top 10 dietary no-nos, Vitamin E, zinc supplements on October 12, 2009 | 1 Comment »
Heavy boozing dangerous for men with aggressive prostate cancer
Posted in Alcohol, PROSTATE CANCER, PROSTATE RESEARCH, PROSTATE RISKS, tagged cancer research, daily drinking, finasteride, Heavy, high grade prostate cancer, prostablog, prostate, prostate blog, PROSTATE CANCER, URO TODAY on August 19, 2009 | Leave a Comment »
URO TODAY: Heavy, daily drinking increases the risk of high-grade prostate cancer, and heavy drinking makes finasteride ineffective for reducing prostate cancer risk, a study shows.
Drinking moderate amounts of red wine, beer or other alcohol poses no prostate cancer risk
Posted in Alcohol, PROSTATE CANCER, PROSTATE RESEARCH, tagged alcohol and prostate, beer, cancer research, drinking, moderate drinkers, prostablog, prostate, prostate blog, PROSTATE CANCER, red wine on July 19, 2009 | Leave a Comment »
JULY 19: URO TODAY: Neither red wine nor total alcohol consumption are associated with prostate cancer risk, according to analysis of moderate drinkers among a health research group of 84,000 Californian men.









