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Archive for the ‘Omega 3 fatty acids’ Category

Fish oil diet the only diet to improve prostate cancer survival chances

Posted in Dietary intervention, Omega 3 fatty acids, PROSTATE CANCER, tagged , , , , , , , , , on June 3, 2010| Leave a Comment »

URO TODAY: A fish oil diet was the only one in a US study that inhibited tumor growth and improved survival. READ MORE>

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Top 10 dietary evils to avoid if you want to reduce prostate cancer risk

Posted in Alcohol, Dietary intervention, Omega 3 fatty acids, PROSTATE CANCER, PROSTATE RISKS, Red meat, Vitamin E, tagged , , , , , , , , , , , , , , , , , , on October 12, 2009| 1 Comment »

NUTRA LEGACY.COM: Dairy products, fried foods, red meat, preserved foods and those rich in salt/sodium are among the top 10 dietary no-nos if you don’t want to get prostate cancer, according to this website. READ MORE>

Although it’s difficult to tell who these people are (looks suspiciously like a PR/lobby group), their message makes sense. Here’s their top 10 things to avoid:

  • Dairy foods.
  • Fried foods.
  • Baked foods.
  • Red meats.
  • Excessive preserved foods.
  • High salt/sodium foods.
  • High dose zinc supplements.
  • High dose Vitamin E.
  • Excess calories.
  • Excessive alcohol.

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Flaxseed might reduce prostate cancer risk, according to recent research

Posted in Omega 3 fatty acids, PROSTATE CANCER, PROSTATE RESEARCH, Treatment news, tagged , , , , , , , , , , on September 16, 2009| Leave a Comment »

IHEALTH BULLETIN NEWS: Omega-3 fatty acids and lignan present in flaxseed led researchers to look at its prostate cancer prevention properties. READ MORE>

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Omega-3 may protect against prostate cancer, even for men with genetic risk

Posted in Omega 3 fatty acids, PROSTATE CANCER, PROSTATE RESEARCH, tagged , , , , , , , , on August 3, 2009| Leave a Comment »

AUGUST 3: NATURAL NEWS: A higher dietary intake of omega-3 fatty acids may protect men from prostate cancer even if they have a genetic predisposition to the disease, researchers have found. READ MORE>

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