Archive for the ‘Red meat’ Category

URO TODAY: Contrary to popular belief, eating lots of well-done red meat does not promote prostate cancer risk, according to a new US study – but the researchers concede more research is needed. READ MORE>

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URO TODAY: There are no clear associations between red meat and fatal prostate cancer, says a new study of 170,000 US men. [But] red and processed meat may be associated with prostate cancer via mechanisms involving  READ MORE>

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NUTRA LEGACY.COM: Dairy products, fried foods, red meat, preserved foods and those rich in salt/sodium are among the top 10 dietary no-nos if you don’t want to get prostate cancer, according to this website. READ MORE>

Although it’s difficult to tell who these people are (looks suspiciously like a PR/lobby group), their message makes sense. Here’s their top 10 things to avoid:

  • Dairy foods.
  • Fried foods.
  • Baked foods.
  • Red meats.
  • Excessive preserved foods.
  • High salt/sodium foods.
  • High dose zinc supplements.
  • High dose Vitamin E.
  • Excess calories.
  • Excessive alcohol.

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FOOD PRODUCT DESIGN.COM: A study published in the American Journal of Epidemiology concluded that red and processed meat may be positively associated with prostate cancer. READ MORE>

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