Posts Tagged ‘prevention of prostate cancer’

NEW PROSTATE CANCER INFOLINK: There is minimal evidence of any well-defined effect of diet, nutrition or supplement use on the prevention of prostate cancer, says a new study. READ MORE>

The authors conclude exclusively that a high dietary intake of polyunsaturated n-6 fatty acids may increase prostate cancer risk because of their effects on inflammation and oxidative stress.

Read Full Post »

NUTRA-INGREDIENTS.COM: Enhancing bioactive content of tomatoes and broccoli may enhance efficacy in the prevention of prostate cancer, according to new research. READ MORE>

Read Full Post »