Posts Tagged ‘University of Illinois’

MAY 26: HEALTH CARE BLOG:  A new study has shown that soy cereal, developed by a professor of food and nutrition, not only helps tackle obesity but it may also cut cancer risk. Soo-Yeun Lee, a professor of food science and nutrition from the University of Illinois has come up with a cinnamon-flavoured soy cereal that he claims can reduce the risk of prostate and breast cancer. READ MORE>

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